Saturday, October 23, 2010

Simplicity

 First, you need a clean surface. Simple.
I read in my Better Homes and Gardens "New Cookbook" (p. 163) how to prepare cakes. 
Grease and flour pan. Simple.
Turn pan sideways and tap out extra flour. Simple.
Pretty, huh?
The beginnings of my yellow cake batter from scratch (pg. 164). Simple.
In case you didn't know what the flour mixture is supposed to look like.
Mix the cake batter with mixer. Simple.
Leave in for designated time and stick with toothpick. Simple
Cooking them in an oven that does not cook evenly. Disastrous.
Greasing a pan that is already non-stick. Disastrous.
P.S. I don't know why this hadn't crossed my mind earlier.... :P
Leaving the crumbled cakes to cool. Simple.
Preparing to decorate the cake. Simple. And Fun!
Mixing the icing. Simple. 
I used the Creamy White Frosting found on page 185.
Piping the bags to decorate your cake. Simple.
Having fun decorating. Simple.

All in all, I was actually proud of myself. I made a cake from scratch with homemade icing. My shapes may have not all been the same size or close enough to each other, but I still walked away thinking I would try again. By the way if you are wondering what I did with my other cake that isn't shown finished, I used it to practice piping evenly and close together. It wasn't anything too special. My neighbors said that it tasted like a cake from the store. Which, sometimes I wonder if that's a good thing (hehe), but I'll take it. :)


Following Posts will include:
If you will notice, my ghost isn't quite centered. So, I am going to research how to better do that.
The supplies I chose and why.
How to pipe the bags.
 How to cook cakes more evenly in a rented apartment that you can't fix the oven in.
And I'm sure eventually I will make a full post of all my learning-enriched mistakes to pass on to those who are starting.

Friday, October 15, 2010

To Create

My inspiration for starting this blog comes from a life-long dream to decorate cakes! Even as a little girl, I went through a phase expressing my desire to be a cake decorator when I grew up. Well, realizing that it wasn't all too practical, I put my dream on hold. Now, I wish to start off this blog with my inspiration to start this dream--for real.





This video is one that I saw in my interior design class in Winter of 2010. It gave me hope and the realization that I could do it. What a beautiful blessing it is to be able to create! So, I hope to teach you what I learn along the way of starting my cake decorating skills.

I am so stoked about this. My plan is to:

Start off with just decorating with frosting (got to start small)
Add to my supplies and start fondant cakes
Grow in my understanding and become better!

Who knows, maybe even eventually, I will sell my cakes! I've got to remember baby steps! I am looking forward to the joy of watching my talents grow and to create something new. I may decide to do other creative things and post them here too, but for now I am planning on the majority of my posts to be about cake decorating. And I hope you all will enjoy the journey with me!